A mixed culture of saison yeast and sourdough starter from Riser, fermented in barrels for 24 months. It's rich, complex and dare we say... bready? It's...
A four year old barrel fermented sour with flavours of rich chocolate and tart cherries. The acetic acid adds complexity to this Black Flanders. A beer to savour.
This Zoo variation was available in keg only during July, 2023.
Tasting Notes: tangy, tart cherry notes balanced with rich chocolate flavours.
We took a fresh, hoppy and malty Red IPA and whacked it in fresh Tempranillo barrels for 12 months. The barrels harboured some endogenous Brettanomyces,...
New look, same great beer. Zoo V-10 is the first in the zoo series to rock our fresh new look, and it sure is rocking...
Zoo V-9 sees a sideways shift in the mixed cultured used. Like the early releases, we’ve selected our favourite wild beers, but this time from...