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The Tuesday Tap Take-over with Merchant Brewing Co

March 8, 2016

A year ago, pals Dan, Glenn and Josh gave birth to gypsy brewing company Merchant Brewing Co in Sydney’s Inner West. It all began in the kitchen of number 4 Merchant St and continues to grow.

Merchant Brewing Co focuses on making great beer using old traditions with new techniques.

We’re tapping these three from 10am Tuesday 8th March:

Get Folked English Bitter (4.0%)

Three Toe Pale Ale (5.6%)

Earl Pear Blonde Ale (6.4%)


March 8, 2016


Newstead Brewing Co (Newstead)
85 Doggett Street
Brisbane, Queensland 4006
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